English for Global Business
Author: Emily Candace Reynolds Lites
English for Global Business is a business English textbook for non-native speakers who are learning English in order to conduct business, communicate with international professionals, advance in a career, prepare for the TOEIC exam, or pursue an MBA or other university professional degree in English.
This textbook emphasizes the oral communication skills that are most needed for international business. This focus on the language of business and social interactions enables the businessperson to understand international associates clearly and to speak naturally and with confidence. The book also familiarizes learners with American English usage and with aspects of U.S. business protocol and etiquette.
English for Global Business is for intermediate-level students and contains chapters on:
Getting acquainted
Describing your work
Telephoning
Traveling internationally
Entertaining a business associate
Discussing issues
Exercises for listening, vocabulary, language mastery, and communication encourage increased knowledge and fluency. Sections on professional protocols introduce learners to cross-cultural issues and the etiquette appropriate for common business interactions in the United States.
Table of Contents:
To the Student | v | |
To the Instructor or Trainer | vii | |
Module 1. | Getting Acquainted | |
Unit 1. | Introducing Yourself | 2 |
Unit 2. | Introducing Others | 7 |
Unit 3. | Starting a Conversation | 11 |
Unit 4. | Ending a Conversation and Leave-taking | 15 |
Module 2. | Describing Your Work | |
Unit 5. | Talking about Facts and Figures | 22 |
Unit 6. | Introducing Your Company | 29 |
Unit 7. | Describing Company Organization | 34 |
Unit 8. | Describing Job Responsibilities | 38 |
Module 3. | Telephoning | |
Unit 9. | Problems Telephoning | 46 |
Unit 10. | Making a Phone Call | 49 |
Unit 11. | Scheduling a Meeting | 54 |
Unit 12. | Ending a Phone Conversation | 59 |
Module 4. | Traveling Internationally | |
Unit 13. | Making Plans | 66 |
Unit 14. | Making Airline Reservations | 72 |
Unit 15. | Booking a Hotel, Checking In, and Checking Out | 78 |
Unit 16. | Describing Products at a Trade Show | 82 |
Module 5. | Entertaining a Business Associate | |
Unit 17. | A Business Lunch | 88 |
Unit 18. | Ordering Food | 93 |
Unit 19. | Ordering Drinks | 98 |
Unit 20. | Etiquette in Social Situations | 102 |
Module 6. | Discussing Issues | |
Unit 21. | Starting a Discussion | 108 |
Unit 22. | Giving Opinions, Agreeing, and Disagreeing | 114 |
Unit 23. | Developing the Discussion | 119 |
Unit 24. | Summarizing Views and Making Suggestions | 124 |
Listening Script and Answer Key | 131 | |
Information Files | 151 | |
Language Notes | 173 | |
Business Etiquette Quiz | 185 |
See also: Gumbo Tales or River Road Recipes II
The World of Fashion
Author: Jay Diamond
The World of Fashion, fourth edition, has been completely redesigned, updated, and is now in full color. This text is the essential source for students who want to understand the fashion industry. Starting with an introduction to the history of fashion and its evolving role within the global marketplace, this book provides in-depth coverage of the designing, manufacturing, and merchandising segments of the fashion apparel and textiles industries. Each chapter focuses on an aspect of the industry, from its history and the theory of design to product development, manufacturing, and merchandising.
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